CBSA

Chapter 16Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects

The headings in this chapter of Canada's Customs Tariff. Each one opens on the numbers it contains.

5 headings

1601.00Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products.
- 1601.00.1In cans or glass jars:
  - 1601.00.11.00Of poultry of heading 01.05
  - 1601.00.19.00Other
- 1601.00.2Of fowls of the species Gallus domesticus, other than in cans or glass jars:
  - 1601.00.21.00Other than spent fowl, within access commitment
  - 1601.00.22.00Other than spent fowl, over access commitment
  - 1601.00.23.00Spent fowl
- 1601.00.3Of turkeys, other than in cans or glass jars:
  - 1601.00.31.00Within access commitment
  - 1601.00.32.00Over access commitment
- 1601.00.90Other
  - 1601.00.90.10Pork sausages
  - 1601.00.90.20Other sausages, fresh, chilled or frozen
  - 1601.00.90.80Other sausages, cured
  - 1601.00.90.90Other
1602Other prepared or preserved meat, meat offal, blood or insects.
- 1602.10Homogenized preparations
  - 1602.10.10.00Of fowls of the species Gallus domesticus and turkeys, of heading 01.05
  - 1602.10.90.00Other
- 1602.20Of liver of any animal
  - 1602.20.10.00Pâtés de foie with truffles
  - 1602.20.2Paste, of fowls of the species Gallus domesticus, not in cans or glass jars:
    1602.20.21.00Within access commitment
    1602.20.22.00Over access commitment
  - 1602.20.3Paste, of turkeys, not in cans or glass jars:
    1602.20.31.00Within access commitment
    1602.20.32.00Over access commitment
  - 1602.20.90.00Other
- 1602.3Of poultry of heading 01.05:
  - 1602.31Of turkeys
    1602.31.1Prepared meals:
    1602.31.11Specially defined mixtures
    1602.31.11.10In cans or glass jars
    1602.31.11.90Other
    1602.31.12.00Other, within access commitment
    1602.31.13.00Other, over access commitment, bone in
    1602.31.14.00Other, over access commitment, boneless
    1602.31.9Other:
    1602.31.91.00In cans or glass jars
    1602.31.92.00Specially defined mixtures, other than in cans or glass jars
    1602.31.93.00Other, within access commitment
    1602.31.94.00Other, over access commitment, bone in
    1602.31.95.00Other, over access commitment, boneless
  - 1602.32Of fowls of the species Gallus domesticus
    1602.32.1Prepared meals:
    1602.32.11Of spent fowl; Specially defined mixtures
    1602.32.11.10Of spent fowl
    1602.32.11.20Specially defined mixtures
    1602.32.12.00Other, within access commitment
    1602.32.13.00Other, over access commitment, bone in
    1602.32.14.00Other, over access commitment, boneless
    1602.32.9Other:
    1602.32.91.00In cans or glass jars
    1602.32.92Specially defined mixtures, other than in cans or glass jars; Spent fowl other than in cans or glass jars
    1602.32.92.10Specially defined mixtures, other than in cans or glass jars
    1602.32.92.20Spent fowl, other than in cans or glass jars
    1602.32.93.00Other, within access commitment
    1602.32.94.00Other, over access commitment, bone in
    1602.32.95.00Other, over access commitment, boneless
  - 1602.39Other
    1602.39.10.00Prepared meals
    1602.39.9Other:
    1602.39.91.00Of ducks, geese or guinea fowls, in cans or glass jars
    1602.39.99.00Other
- 1602.4Of swine:
  - 1602.41Hams and cuts thereof
    1602.41.10.00In cans or glass jars
    1602.41.90.00Other
  - 1602.42Shoulders and cuts thereof
    1602.42.10.00In cans or glass jars
    1602.42.90.00Other
  - 1602.49Other, including mixtures
    1602.49.10In cans or glass jars; Prepared meals
    1602.49.10.10In cans or glass jars
    1602.49.10.20Prepared meals
    1602.49.90.00Other
- 1602.50Of bovine animals
  - 1602.50.10.00Prepared meals
  - 1602.50.9Other:
    1602.50.91In cans or glass jars
    1602.50.91.20Corned beef
    1602.50.91.90Other
    1602.50.99.00Other
- 1602.90Other, including preparations of blood of any animal
  - 1602.90.10.00Prepared meals
  - 1602.90.9Other:
    1602.90.91.00In cans or glass jars
    1602.90.99.00Other
1603.00Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates.
- 1603.00.10.00Of meat
- 1603.00.20.00Of fish or crustaceans, molluscs or other aquatic invertebrates
1604Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
- 1604.1Fish, whole or in pieces, but not minced:
  - 1604.11.00Salmon
    1604.11.00.20Chum
    1604.11.00.30Coho
    1604.11.00.40Pink
    1604.11.00.50Sockeye
    1604.11.00.90Other
  - 1604.12Herrings
    1604.12.10.00Pickled
    1604.12.90.00Other
  - 1604.13Sardines, sardinella and brisling or sprats
    1604.13.10.00In cans or glass jars
    1604.13.90.00Other
  - 1604.14Tunas, skipjack tuna and bonito (Sarda spp.)
    1604.14.10.00Atlantic bonito
    1604.14.90Other
    1604.14.90.1In oil or in preparations containing oil:
    1604.14.90.11In flakes, in cans or glass jars
    1604.14.90.19Other
    1604.14.90.9Other:
    1604.14.90.91In flakes, in cans or glass jars
    1604.14.90.99Other
  - 1604.15.00.00Mackerel
  - 1604.16Anchovies
    1604.16.10.00In cans or glass jars
    1604.16.90.00Other
  - 1604.17.00.00Eels
  - 1604.18.00.00Shark fins
  - 1604.19Other
    1604.19.10.00Whitebait, in cans or glass jars
    1604.19.90Other
    1604.19.90.10Fish sticks and similar products of any size or shape, fillets or other portions of fish, breaded or coated with batter
    1604.19.90.9Other:
    1604.19.90.91Pre-cooked, frozen
    1604.19.90.99Other
- 1604.20Other prepared or preserved fish
  - 1604.20.10.00Prepared meals
  - 1604.20.20.00Gefilte fish
  - 1604.20.90Other
    1604.20.90.10Paste
    1604.20.90.2Imitation seafood:
    1604.20.90.21Fresh
    1604.20.90.22Frozen
    1604.20.90.80Other, pre-cooked, frozen
    1604.20.90.90Other
- 1604.3Caviar and caviar substitutes:
  - 1604.31.00.00Caviar
  - 1604.32.00.00Caviar substitutes
1605Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
- 1605.10.00Crab
  - 1605.10.00.10In cans or glass jars
  - 1605.10.00.20Frozen
  - 1605.10.00.90Other
- 1605.2Shrimps and prawns:
  - 1605.21.00Not in airtight container
    1605.21.00.20Frozen
    1605.21.00.90Other
  - 1605.29.00.00Other
- 1605.30Lobster
  - 1605.30.10.00Shelled, cooked by steaming or boiling in water, whether or not frozen but not further prepared or preserved
  - 1605.30.90.00Other
- 1605.40Other crustaceans
  - 1605.40.10.00Crayfish, in cans or glass jars
  - 1605.40.90.00Other
- 1605.5Molluscs:
  - 1605.51.00.00Oysters
  - 1605.52.00.00Scallops, including queen scallops
  - 1605.53.00.00Mussels
  - 1605.54.00.00Cuttle fish and squid
  - 1605.55.00.00Octopus
  - 1605.56.00.00Clams, cockles and arkshells
  - 1605.57.00.00Abalone
  - 1605.58.00.00Snails, other than sea snails
  - 1605.59Other
    1605.59.10.00Toheroas, in can or glass jars
    1605.59.90.00Other
- 1605.6Other aquatic invertebrates:
  - 1605.61.00.00Sea cucumbers
  - 1605.62.00.00Sea urchins
  - 1605.63.00.00Jellyfish
  - 1605.69.00.00Other

Every number opens on the lines beneath it, down to the ten-digit classification number.