AHECC export classification

HS code 2204222Beverages, spirits and vinegar

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

WINE OF FRESH GRAPES, INCLUDING FORTIFIED WINES; GRAPE MUST OTHER THAN THAT OF 2009: › Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: › In containers holding more than 2 L but not more than 10 L

Table wines: ---- Red (including Rose):

Grouping line

This line is a grouping heading in the Customs Tariff. It carries no rate and cannot appear on a declaration — choose one of the numbers it contains.

Code
2204.22.2
Level
7 digits
Section
Section 04
Contains 2 lines
Classification numbers under this line
NumberDescriptionUnit
2204.22.20In containers exceeding 2 L but not exceeding 4.6 LL
2204.22.21In containers exceeding 4.6 L but not exceeding 10 LL
Partial record

The full detail of this code,
in your workspace.

Explanatory notes and classification rulings are reserved for signed-in accounts.

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