AHECC export classification

HS code 22041091Beverages, spirits and vinegar

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

WINE OF FRESH GRAPES, INCLUDING FORTIFIED WINES; GRAPE MUST OTHER THAN THAT OF 2009: › Sparkling wine:

Other

Classifiable

Partial record

The full detail of this code,
in your workspace.

Explanatory notes and classification rulings are reserved for signed-in accounts.