AHECC export classification

HS code 18069011Cocoa and cocoa preparations

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

CHOCOLATE AND OTHER FOOD PREPARATIONS CONTAINING COCOA: › Other:

Chocolate confectionery

Classifiable
Code
1806.90.11
Level
8 digits
Chapter
Cocoa and cocoa preparations
Section
Section 04
Unit
KG
Partial record

The full detail of this code,
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Explanatory notes and classification rulings are reserved for signed-in accounts.

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