AHECC export classification

HS code 180690Cocoa and cocoa preparations

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

CHOCOLATE AND OTHER FOOD PREPARATIONS CONTAINING COCOA:

Other:

Classifiable
Code
1806.90
Level
6 digits
Chapter
Cocoa and cocoa preparations
Section
Section 04
Contains 2 lines
Classification numbers under this line
NumberDescriptionUnit
1806.90.11Chocolate confectioneryKG
1806.90.91OtherKG
Partial record

The full detail of this code,
in your workspace.

Explanatory notes and classification rulings are reserved for signed-in accounts.

Loading...