AHECC export classification

HS code 07102900Edible vegetables and certain roots and tubers

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN: › Leguminous vegetables, shelled or unshelled:

Other

Classifiable
Code
0710.29.00
Level
8 digits
Section
Section 02
Unit
KG
Partial record

The full detail of this code,
in your workspace.

Explanatory notes and classification rulings are reserved for signed-in accounts.

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