AHECC export classification

HS code 071029Edible vegetables and certain roots and tubers

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

VEGETABLES (UNCOOKED OR COOKED BY STEAMING OR BOILING IN WATER), FROZEN: › Leguminous vegetables, shelled or unshelled:

Other

Classifiable
Code
0710.29
Level
6 digits
Chapter
Edible vegetables and certain roots and tubers
Section
Section 02
Unit
KG
Contains 1 lines
Classification numbers under this line
NumberDescriptionUnit
0710.29.00OtherKG
Partial record

The full detail of this code,
in your workspace.

Explanatory notes and classification rulings are reserved for signed-in accounts.

Loading...