AHECC export classification

HS code 21013000Miscellaneous edible preparations

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

EXTRACTS, ESSENCES AND CONCENTRATES, OF COFFEE, TEA OR MATE AND PREPARATIONS WITH A BASIS OF THESE PRODUCTS OR WITH A BASIS OF COFFEE, TEA OR MATE; ROASTED CHICORY AND OTHER ROASTED COFFEE SUBSTITUTES, AND EXTRACTS, ESSENCES AND CONCENTRATES THEREOF:

Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof

Classifiable
Code
2101.30.00
Level
8 digits
Chapter
Miscellaneous edible preparations
Section
Section 04
Unit
KG
Partial record

The full detail of this code,
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