AHECC code 20079100 - Citrus fruit

Designation

JAMS, FRUIT JELLIES, MARMALADES, FRUIT OR NUT PUREE AND FRUIT OR NUT PASTES, OBTAINED BY COOKING, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER: › Other:

Citrus fruit

Classifiable

Code: 2007.91.00
Level: 8 digits
Chapter: Preparations of vegetables, fruit, nuts, or other parts of plants
Section: Section 04
Unit: KG

Partial record

The full detail of this code,
in your workspace.

Explanatory notes and classification rulings are reserved for signed-in accounts.

HS code 20079100Preparations of vegetables, fruit, nuts, or other parts of plants

The full detail of this code,in your workspace.

The full detail of this code,
in your workspace.