AHECC export classification

HS code 200290Preparations of vegetables, fruit, nuts, or other parts of plants

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

TOMATOES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID:

Other

Classifiable
Code
2002.90
Level
6 digits
Section
Section 04
Unit
KG
Contains 1 lines
Classification numbers under this line
NumberDescriptionUnit
2002.90.00OtherKG
Partial record

The full detail of this code,
in your workspace.

Explanatory notes and classification rulings are reserved for signed-in accounts.

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