AHECC export classification

HS code 19041011Preparations of cereals, flour, starch or milk; pastrycooks' products

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

PREPARED FOODS OBTAINED BY THE SWELLING OR ROASTING OF CEREALS OR CEREAL PRODUCTS (FOR EXAMPLE, CORN FLAKES); CEREALS (OTHER THAN MAIZE (CORN)) IN GRAIN FORM OR IN THE FORM OF FLAKES OR OTHER WORKED GRAINS (EXCEPT FLOUR, GROATS AND MEAL), PRE-COOKED OR OTHERWISE PREPARED, NOT ELSEWHERE SPECIFIED OR INCLUDED: › Prepared foods obtained by the swelling or roasting of cereals or cereal products:

Breakfast foods

Classifiable
Code
1904.10.11
Level
8 digits
Chapter
Preparations of cereals, flour, starch or milk; pastrycooks' products
Section
Section 04
Unit
KG
Partial record

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