AHECC export classification

HS code 180610Cocoa and cocoa preparations

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

CHOCOLATE AND OTHER FOOD PREPARATIONS CONTAINING COCOA:

Cocoa powder, containing added sugar or other sweetening matter

Classifiable
Code
1806.10
Level
6 digits
Chapter
Cocoa and cocoa preparations
Section
Section 04
Unit
KG
Contains 1 lines
Classification numbers under this line
NumberDescriptionUnit
1806.10.00Cocoa powder, containing added sugar or other sweetening matterKG
Partial record

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