AHECC code 11061001 - Of the dried

Designation

FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF 0713, OF SAGO OR OF ROOTS OR TUBERS OF 0714 OR OF THE PRODUCTS OF CHAPTER 08:

Of the dried leguminous vegetables of 0713

Classifiable

Code: 1106.10.01
Level: 8 digits
Chapter: Products of the milling industry; malt; starches; inulin; wheat gluten
Section: Section 02
Unit: KG

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