AHECC export classification

HS code 04032001Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

YOGURT; BUTTERMILK, CURDLED MILK AND CREAM, KEPHIR AND OTHER FERMENTED OR ACIDIFIED MILK AND CREAM, WHETHER OR NOT CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER OR FLAVOURED OR CONTAINING ADDED FRUIT, NUTS OR COCOA:

Yogurt

Classifiable
Code
0403.20.01
Level
8 digits
Section
Section 01
Unit
KG
Partial record

The full detail of this code,
in your workspace.

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