AHECC export classification

HS code 030579Fish and crustaceans, molluscs and other aquatic invertebrates

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS: › Fish fins, heads, tails, maws and other edible fish offal :

Other

Classifiable
Code
0305.79
Level
6 digits
Section
Section 01
Unit
KG
Contains 1 lines
Classification numbers under this line
NumberDescriptionUnit
0305.79.50OtherKG
Partial record

The full detail of this code,
in your workspace.

Explanatory notes and classification rulings are reserved for signed-in accounts.

Loading...