AHECC code 03057200 - Fish heads, tails

Designation

FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS: › Fish fins, heads, tails, maws and other edible fish offal :

Fish heads, tails and maws

Classifiable

Code: 0305.72.00
Level: 8 digits
Chapter: Fish and crustaceans, molluscs and other aquatic invertebrates
Section: Section 01
Unit: KG

Partial record

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HS code 03057200Fish and crustaceans, molluscs and other aquatic invertebrates

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