AHECC export classification

HS code 030549Fish and crustaceans, molluscs and other aquatic invertebrates

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS: › Smoked fish, including fillets, other than edible fish offal :

Other

Classifiable
Code
0305.49
Level
6 digits
Section
Section 01
Unit
KG
Contains 1 lines
Classification numbers under this line
NumberDescriptionUnit
0305.49.51OtherKG
Partial record

The full detail of this code,
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