AHECC export classification

HS code 02075400Meat and edible meat offal

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

MEAT AND EDIBLE OFFAL, OF THE POULTRY OF 0105, FRESH, CHILLED OR FROZEN: › Of geese:

Other, fresh or chilled

Classifiable
Code
0207.54.00
Level
8 digits
Section
Section 01
Unit
KG
Partial record

The full detail of this code,
in your workspace.

Explanatory notes and classification rulings are reserved for signed-in accounts.

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