AHECC export classification

HS code 02075200Meat and edible meat offal

Public record of this Australian statistical code: description, unit of quantity and its place in the ABS export classification.

Designation

MEAT AND EDIBLE OFFAL, OF THE POULTRY OF 0105, FRESH, CHILLED OR FROZEN: › Of geese:

Not cut in pieces, frozen

Classifiable
Code
0207.52.00
Level
8 digits
Chapter
Meat and edible meat offal
Section
Section 01
Unit
KG
Partial record

The full detail of this code,
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